Hook N’ Ladder Pizza is a mobile pizzeria operating from a 1980 Pierce 900 firetruck, featuring a 42-inch wood-fired brick oven that reaches temperatures of 600–700°F.
Primarily in Newberg and McMinnville, Oregon. Regular spots include Lowe’s in McMinnville in Forest Grove, Gaston Areas.
Typically, 10:00 AM – 8:00 PM on operating days. Closed on Sundays. We do special events All days just check with us..
Call(503) 765-7725 or visit hooknladderpizza.com.
No, we operate solely from our mobile firetruck pizzeria.
Yes, visit our Menu Page.
Yes, gluten-free 10" pizzas and Crepes are available
Yes, including our Veggie Pizza and build-your-own options.
Please inquire directly for current vegan offerings.
Yes, we cater to various events.
Specialty pizzas like Super, All Meats, Veggie, and build-your-own options.
Absolutely! Choose from a variety of toppings and sauces.
Both are available.
Sizes range from 8" to 14".
Please inquire directly for current kids' offerings.
Yes! We offer breadsticks, garlic knots, and cinnamon knots as delicious appetizer options.
Yes, we offer salads, pasta dishes, and sandwiches as special event items.
Please inquire directly for current kids' offerings.
It's a converted 1980 firetruck with a wood-fired oven.
Yes, we cater to various private events.
It's best to book as early as possible to secure your date.
Yes, a $800 minimum applies.
Yes, you can pick 8 selections from our menu.
Yes, our team will be present to serve and assist.
Yes, we handle both setup and cleanup.
Yes, please inform us in advance.
Cash and Credit cards are accepted. Apple pay, tap to pay,
Yes, physical gift cards are available.
Yes, sign up through our website.
Yes, check our Specials Page.
Yes, use our online ordering system.
Yes, call (503) 765-7725 to place an order.
Please contact us directly for details on our cancellation policy.
No Sales tax In Oregon.
We look at location (distance) and a min of 30 Pies
Currently, we do not offer delivery services. We are working on some office lunch delivery programs.
A 42-inch wood-fired brick oven.
Between 600–700°F.
Yes, our dough is made fresh.
We use hardwood to achieve optimal flavor and heat. Cherry most often. Alder and walnut at times.
We prioritize using high-quality, locally sourced ingredients. We Buy from Carlton Farms, Sprouts And Feathers. Plus others. We strive for Organic non GMO in all ingredients. We are open to other local farmers.
Yes, our signature red sauce is made from a secret recipe.
Yes as an option, Please inquire directly for current dairy-free options.
We strive to use organic ingredients whenever possible.
Yes! We’ve added a new line of 16 oz handcrafted smoothies available at select events and locations.
Our core lineup includes Mango Blaze, Strawberry Storm, Green Engine, and Peanut Power-Up.
Yes, we use whole fruits and premium ingredients in every smoothie—no artificial syrups.
Most of our smoothies are naturally dairy-free. Ask about specific flavors for details.
Yes! You can add boosters like protein, chia seeds, flaxseed, or plant-based milk alternatives.
All smoothies come in a refreshing 16 oz cup.
Smoothies are $7 each, with optional add-ons for $1 each.
Occasionally yes—look out for combo specials at events or through social media promotions.
Many are! Let us know and we’ll guide you to our vegan options.
Smoothies are seasonal and typically offered during spring through early fall.
No added sugars—our smoothies are sweetened naturally with fruit.
Yes, all flavors are kid-approved, and we can customize the ingredients to keep it simple.
Yes! Contact us to add smoothies to your event package or catering order.
Please ask our team onsite, and we’ll be happy to share the basic nutritional info.
Smoothies are available at most warm-weather events. Check our social posts or ask us directly.